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Periodontitis is a progressive disease of the gums and the bone that surrounds and supports teeth People wanting to maintain healthy lungs as they age may want to increase their consumption of fruits and vegetables containing beta carotene, especially if they smoke, say the authors of a new study.

Researchers found people with higher levels of beta carotene in their blood had lower age-related de Following studies conducted in the s, two-time Nobel Laureate Linus Pauling touted the benefits of high-dose vitamin C for cancer patients. Since that time, though, the treatment has remained highly controversial. Critics say the study was full of problems, and many follow-up studies — inc Are your children driving you crazy with their constant requests for the hottest toys or snacks?

You may want to think twice about giving them free reign in front of the television. Researchers have long touted the health benefits of fruits such as raspberries for their antioxidant properties. Now, new research shows raspberries may have even more health benefits than were originally known.

The study, as published in BioFactors, shows raspberries may have times more antioxida Good news for coffee drinkers. It appears your morning cuppa may help reduce your risk of developing type 2 diabetes. According to the study published in the Archives of Internal Medicine, several large, prospective studies point to a connection between coffee intake and reduced risk of diabetes, and Colourful veggies on your dinner plate could save your sight. A diet high in the plant pigments lutein and zeaxanthin, called carotenoids, may reduce the risk of developing age-related macular degeneration AMD.

Suzen M. Moeller, PhD. Several new studies have recently featured curcumin, one of the biologically active compounds in the yellow spice, turmeric. They suggest it can help aging brains and arthritic joints.

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In elderly Asians turmeric appeared to slow mental decline, and in research at the University of Arizona, US, turme The key to fighting colon cancer and heart disease may be juicier than you think! Recent research presented at the rd National Meeting of the American Chemical Society reveals blueberries contain chemicals that could help prevent colon cancer while lowering cholesterol at the same time. There may be an easy fix for kids with respiratory allergies. In a new study, researchers found children living on the Greek Island of Crete have very few occurrences of asthma and allergic rhinitis, primarily because of their diets, which are rich in fruits, vegetables and nuts.

The researchers asse Go ahead and indulge in that strawberry daiquiri. Researchers who studied strawberries soaked in a form of alcohol known as ethanol found the alcohol boosted k Eating large amounts of fibre can reduce your risk for diabetes as long as you consume the right kind. A recent study conducted by German researchers links high consumption of grain fibre — like that found in cereals and breads — to a lower risk of developing type 2 diabetes.

The same cou Are you a postmenopausal woman with high blood pressure?

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If so, listen up! A recent study reveals substituting soy nuts for other protein sources can effectively reduce blood pressure in postmenopausal women and may lower cholesterol in those with high blood pressure. Another new study suggests exer Selenium supplements have been sold as natural remedies for cold sores, shingles, arthritis and multiple sclerosis, but buyer beware!

A recent study reveals too much selenium could put people at risk for type 2 diabetes. Selenium is a trace mineral that can be found in soil and several types of food A new study from China reveals pumpkin extract regenerates damaged pancreatic cells in diabetic rats, which boosts levels of insulin-producing beta cells and insulin in the blood. The diabetic rats had only 5 percent less pl A bite of chocolate a day could keep high blood pressure away, according to the results of a recent study.

Flavanol-rich cocoa has been associated with lowered blood pressure for quite some time now, but researchers from the University Hospital of Cologne in Germany were concerned the high amounts of Count on antioxidant vitamin supplements to ward off strokes. In a new study conducted among women considered at higher-than-average risk for cardiovascular problems, researchers from Harvard Medical School in Boston report people who took the vitamins both vitamin E and vitamin C did have fewer stro Epidemiological data and previous animal studies suggested vitamin E, an antioxidant, could help protect patients at risk for suffering a heart attack.

However, clinical studies have not been able to reproduce the effect in humans. Dietary supplements seem to be nearly as popular among children as they are among adults. Most adults in the United States take dietary supplements. Statistics show 57 percent of women and 47 percent of men take at least one dietary supplement. A new report now shows more than 30 percent of American Omega-3 polyunsaturated fatty acids, particularly those obtained from fish oil have previously been associated with a number of health benefits including cardiovascular health, cognitive function, and possibly cancer and control of cholesterol.

Now it seems they may also help to alleviate the sympto A new study urges parents to keep their refrigerators stocked full. Researchers found children who live in homes where food may be scare are two-thirds more likely to experience developmental risks in their first three years of life than those living in homes with food readily available.

Even childr Gulping down sugary soft drinks could increase your risk of developing the painful joint condition commonly known as gout. In a new study involving more than 46, men age 40 and over, those who drank five or six servings of sugar sweetened soda per week had a significantly higher risk of gout than Pregnant women who take antioxidants may still get pre-eclampsia. A Cochrane Systematic Review finds taking vitamins C or E during pregnancy does not reduce the risk of the condition.

Women can develop pre-eclampsia during pregnancy if they have high blood pressure. It can be dangerous to both the wom The button mushroom is the most cultivated edible mushroom in the world, yet it is often considered to be the poor relation to its more exotic and expensive cousins and assumed to be of lesser nutritional value. Now, however, a French study has found that the white button mushroom Agari Researchers in the UK have found that consumption of approximately five tomatoes a day may protect against sunburn and premature ageing, including wrinkles.

Curcumin, one of the active ingredients in the curry spice turmeric, seems to feature quite frequently in studies investigating the health benefits of various naturally occurring compounds. Recently published research suggests curcumin supplementation of the diet may offer benefits to diabetic mice Throughout history, the human diet has evolved immensely. These changes have had major implications on human nutrition.

Some experts say to help our bodies and our planet we need to eat more primitively. The new research finds those who drink low fat or fat free milk could help reduce their risk for heart disease. For the research, authors from the U. What you eat during pregnancy may determine if your child stays disease-free, recent research suggests. Nutrition during pregnancy and early childhood may play a larger role in predisposition to diseases than simply DNA, researchers conclude in a recent study.

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Researchers reviewed numerous studies o Previous studies have suggested that dark chocolate and cocoa with a high polyphenol content may have cardioprotective benefits. Now researchers in America have confirmed that both polyphenol rich dark chocolate and cocoa beverages improve endothelial function and blood pressure. What is more the te Ginkgo biloba has long been used as a natural brain booster. Now, researchers say it may also protect against brain damage after a stroke.

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In a recent study, scientists gave rodents a milligrams per kilogram oral dose of the extract for one week, and then induced a stroke. Brain function and damag New research shows weight around your waist that may escape a BMI test could be deadly. Results of a recent study involving more than , people across Europe shows having a large waistli Drinking milk not only makes your bones stronger, it may also protect you from cancer.

According to a new study, women who consume a lot of calcium have a lower risk of cancer overall and both men and women with high calcium intake have lower risks of colorectal cancer and other cancers of the digest Drinking wine may reduce the risk of death and relapse among non-Hodgkin's lymphoma patients, according to a new study. Drinking fat free milk may help you feel fuller and eat less at lunchtime. A recent study found that drinking fat free milk in the morning, compared with a fruit drink, helps to increase a feeling of fullness and lead to about 50 fewer calories eaten at the next meal.

In the study, 34 overweigh The bottom-line message from a decades-long study of rhesus macaque monkeys on a restricted diet is simple. Consuming fewer calories leads to a longer, healthier life. Patients on dialysis are at risk of premature sudden death should A recent Swedish study may shed new light on the old adage, "You are what you eat.

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The marks in question are found on a specific gen People who chewed sugarless gum in the morning reduced their calorie intake at lunch by 68 calories. Despite consuming fewer calories at lunch, participants did not report greater hunger and did not compensate by increasing their calorie intake later in the day. When participants chewed gum, they re Eating dessert throughout the week may help dieters lose more weight. Studies show that overweight girls lose more weight and tend to stay on a healthy diet if they eat sugar-free, low-fat desserts several times a week as opposed to a full calorie, high sugar dessert once a week.

Paediatrician and Dieters who make simple changes in their surroundings can expect to eat healthier without giving it much thought, according to new research.



Brian Wansink, PhD. Did you know that the most common childhood food allergy is found in milk? A standard test that is used to detect food ingredients that cause milk allergy may actually not be working, putting millions of children under the age of 3 at risk for an allergic reaction. Joseph L.

Baumert, PhD. The number of Americans older than 65 years old will double to 80 million by Organic food has been the health craze of choice for the last decade and people have been dishing out more cash at the supermarket in order to eat products that are organically grown or produced.

However, if you thought that organic food was the healthier choice, you may have wasted those extra euro Food allergy affects about eight perce Contrary to previous studies, new research suggests that omega-3 fatty acids, which are found in salmon and in nuts, may not benefit thinking skills. The number of babies dying shortly after birth has also dropped by almost eight per cent, the study estimates.

Bitcoin kaufen mit bargeld
Bitcoin kaufen mit bargeld
Bitcoin kaufen mit bargeld
Bitcoin kaufen mit bargeld
Bitcoin kaufen mit bargeld